Crowned Heads
Four Kicks Capa Especial Robusto Single Cigar
The Crowned Heads Four Kicks Capa Especial Robusto is an award-winning, highly celebrated premium release rolled at the prestigious Tabacalera La Alianza factory in the Dominican Republic. This blend holds a historic place in the brand's legacy; it was one of the original 2011 test profiles favored by master blender E.P. Carrillo during the creation of the inaugural Four Kicks line, eventually released from the archives in 2020 to earn a spot on Cigar Aficionado's Top 25 list. By swapping the core line's wrapper for a rustic, sun-grown Ecuadorian Sumatra leaf over a robust core of Nicaraguan and Dominican long-fillers, the Capa Especial delivers a beautifully balanced, medium-bodied complexity. It stands as a flawless selection for enthusiasts seeking refined, old-school flavor harmony, pairing magnificently with a nutty brown ale, a clean bourbon, or a morning café au lait.
Marke
Crowned Heads
Land
Dominikanische Republik
Verpackung
Einzeln
Stärke
mittel
Vitola
Robusto
Rauchzeit (Minuten)
45 min
Gereift
Nein
Jahrgang
Nein
Limitierte Edition
Nein
Regionale Edition
Nein
Handgefertigt
Ja
Länge (mm)
127 mm
Ringmaß
50 mm
Preisspanne
0 - 50 €
The Crowned Heads Four Kicks Capa Especial Robusto is an award-winning, highly celebrated premium release rolled at the prestigious Tabacalera La Alianza factory in the Dominican Republic. This blend holds a historic place in the brand's legacy; it was one of the original 2011 test profiles favored by master blender E.P. Carrillo during the creation of the inaugural Four Kicks line, eventually released from the archives in 2020 to earn a spot on Cigar Aficionado's Top 25 list. By swapping the core line's wrapper for a rustic, sun-grown Ecuadorian Sumatra leaf over a robust core of Nicaraguan and Dominican long-fillers, the Capa Especial delivers a beautifully balanced, medium-bodied complexity. It stands as a flawless selection for enthusiasts seeking refined, old-school flavor harmony, pairing magnificently with a nutty brown ale, a clean bourbon, or a morning café au lait.
First Third: The cigar opens with a lively blend of toasted cedar wood, light cream, and a sharp dash of black pepper on the retrohale.
Second Third: The profile develops into a rich, nutty texture, introducing dominant layers of sweet baking spices, roasted cashews, and earth.
Final Third: It concludes with a satisfyingly smooth finish that leaves behind long-lasting elements of leather, oak wood, and a bright hint of orange zest.
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