Aj Fernandez
Enclave Broadleaf Toro Single Cigar
The AJ Fernandez Enclave Broadleaf Toro is an imposing cigar. The wrapper is dark, mottled, and "toothy," with a rugged appearance that signals its natural fermentation process. It is a "working man’s" luxury leaf—not perfectly silky like a Connecticut Shade, but rich and brimming with character.
This is a "connoisseur’s powerhouse." Because of its length and strength, it is best enjoyed after a full meal. It represents the perfect marriage of American wrapper tradition and Nicaraguan filler expertise. It pairs exceptionally well with a high-proof Bourbon, a rich Imperial Stout, or a double-shot Ristretto.
The AJ Fernandez Enclave Broadleaf Toro is an imposing cigar. The wrapper is dark, mottled, and "toothy," with a rugged appearance that signals its natural fermentation process. It is a "working man’s" luxury leaf—not perfectly silky like a Connecticut Shade, but rich and brimming with character.
This is a "connoisseur’s powerhouse." Because of its length and strength, it is best enjoyed after a full meal. It represents the perfect marriage of American wrapper tradition and Nicaraguan filler expertise. It pairs exceptionally well with a high-proof Bourbon, a rich Imperial Stout, or a double-shot Ristretto.
This blend is a journey into "dark" flavors, characterized by a complex interplay of salt, spice, and deep sweetness.
First Third: The opening is a bold signature AJ "spice kick," featuring cracked black pepper and rich earth. As the ring gauge opens up, you’ll notice a distinct syrupy sweetness—reminiscent of dark chocolate and molasses.
Second Third: The profile becomes incredibly savory. The Pueblo Nuevo filler leaves provide a unique mineral saltiness that pairs beautifully with notes of black coffee, charred cedar, and creamy malt.
Final Third: The strength builds significantly toward the end. The sweetness fades into a more "dark" profile of bitter espresso, heavy leather, and toasted nuts. The finish is long, oily, and leaves a lingering spicy sweetness on the palate.