Casa Turrent
Serie 1942 Robusto Natural Single Cigar
The Casa Turrent Serie 1942 Robusto Natural is a masterfully crafted premium cigar created to honor a monumental milestone, bearing the birth year of company patriarch Alberto Turrent. Produced in Mexico at the family-owned Tabacalera Alberto Turrent, this line showcases the exceptional potential of carefully aged estate tobacco grown in the fertile San Andrés Valley. By dressing an internal core of proprietary Mexican and spicy Nicaraguan filler leaves in a rich, oily San Andrés Negro Colorado wrapper, the blenders have shaped a complex, medium-to-full-bodied smoking experience. The result provides a deeply satisfying and spicy profile that remains thoroughly refined from the initial light down to the final draw.
Mark
Casa Turrent
Land
Mexico
Verpackung
Single
Stäerkt
Medium to Full
Vitola
Robusto
Rauchzäit (Minutten)
50 min
Gereift
No
Joergang
No
Limitéiert Edition
No
Regional Edition
No
Handgemaach
Yes
Längt (mm)
132 mm
Ringmooss
50 mm
Präisberäich
0 - 50
The Casa Turrent Serie 1942 Robusto Natural is a masterfully crafted premium cigar created to honor a monumental milestone, bearing the birth year of company patriarch Alberto Turrent. Produced in Mexico at the family-owned Tabacalera Alberto Turrent, this line showcases the exceptional potential of carefully aged estate tobacco grown in the fertile San Andrés Valley. By dressing an internal core of proprietary Mexican and spicy Nicaraguan filler leaves in a rich, oily San Andrés Negro Colorado wrapper, the blenders have shaped a complex, medium-to-full-bodied smoking experience. The result provides a deeply satisfying and spicy profile that remains thoroughly refined from the initial light down to the final draw.
The blend balances the distinctive, deep mineral qualities of native Mexican soils with a lively undercurrent of sweetness.
First Third: The profile opens with a unique combination of sweet and bright notes, pairing gentle cedar wood and fresh hay with a crisp, mild peppery sharpness on the retrohale.
Second Third: The smoke develops a creamier texture on the palate, introducing rich flavors of freshly roasted coffee beans, toasted nuts, and a subtle touch of natural cocoa.
Final Third: It moves into a deeper, more savory finish, leaving behind long-lasting flavors of dark earth, fine leather, and a warm, comforting baking spice.
You may also like
Your Dynamic Snippet will be displayed here...
This message is displayed because you did not provide both a filter and a template to use.