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Crowned Heads

Mil Dias Maduro Sublime Box of 20 Cigars

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The Mil Días Maduro Sublime is a "powerhouse sequel" that successfully fuses the sophisticated DNA of the original line with the rugged power of American Broadleaf tobacco. Visually, the cigar is striking, featuring a dark, marbled, and toothy wrapper with a slight oily sheen.

It is a "palate-staining" smoke that offers a luxurious, dessert-like finish without being a "pepper bomb." Presented in cabinet boxes of 21, it is an ideal choice for a long evening of relaxation. It pairs exceptionally well with a homemade mocha, an añejo rum, or a sweet bourbon to complement the natural sugars of the Maduro leaf.

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  • Mark
  • Land
  • Verpackung
  • Stäerkt
  • Vitola
  • Rauchzäit (Minutten)
  • Gereift
  • Joergang
  • Limitéiert Edition
  • Regional Edition
  • Handgemaach
  • Längt (mm)
  • Ringmooss
  • Präisberäich

This combination does not exist.

Mark Crowned Heads
Land Nicaragua
Verpackung Pack of 20
Stäerkt Medium to Full
Vitola Toro Extra
Rauchzäit (Minutten) 80 min
Gereift No
Joergang No
Limitéiert Edition No
Regional Edition No
Handgemaach Yes
Längt (mm) 152 mm
Ringmooss 54 mm
Präisberäich 200 - 500

The Mil Días Maduro Sublime is a "powerhouse sequel" that successfully fuses the sophisticated DNA of the original line with the rugged power of American Broadleaf tobacco. Visually, the cigar is striking, featuring a dark, marbled, and toothy wrapper with a slight oily sheen.

It is a "palate-staining" smoke that offers a luxurious, dessert-like finish without being a "pepper bomb." Presented in cabinet boxes of 21, it is an ideal choice for a long evening of relaxation. It pairs exceptionally well with a homemade mocha, an añejo rum, or a sweet bourbon to complement the natural sugars of the Maduro leaf.

The Mil Días Maduro trades the "custard and floral" notes of the original for a profile that is "funky," sweet, and savory.

  • First Third: Opens with a decadent "bakery" profile—think molasses cookies, dark chocolate, and sweet cedar. There is an immediate black pepper punch on the retrohale that provides structure.

  • Second Third: The sweetness evolves into roasted caramel and malt, accented by a unique "funky" note reminiscent of Jamaican pot-still rum. The texture is chewy and dense.

  • Final Third: The finish grows more savory and earthy. Notes of heavy mineral, leather, and espresso take center stage, while a lingering baking spice prevents the finish from becoming overly charred.

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